interview : Australian artist Amelia Herbertson
Hermes teaches how to tie a scarf

start the week right : real fresh mint tea

Mint-Tea-using-mint-leaves

Do you have left over herbs in the fridge or mint growing wild in the back yard? We thought a fabulous way to start the week right is to use some left over mint leaves and brew them into a fresh cuppa. It's said that mint helps aid digestion, full of antioxidants and great for a common cold. Besides that, it tastes wonderful! As an aside, fresh infused Ginger and Honey Tea is also good for colds

Herbal Infused Mint Tea
Simply grab some mint (spearmint or round mint) leaves and tie in a little bunch with cooking twine. Then pour boiling water into an heatproof cup. Infuse mint for up to 5 minutes and add sugar or honey if desired

Comments